Bellfield was set up six years ago by a group of friends, two of whom are coeliac. Our purpose? To brew great tasting beer that everyone could enjoy, regardless of their dietary needs. In August 2019 we opened a Taproom and mid-Covid, a beer garden, to serve super fresh (exclusively gluten free and vegan accredited) beer direct from the brew house adjacent. We were recognised in the Scottish Brewing Awards winning several awards including Scottish Brewery of The Year 2023.

We are independent, passionate, committed - all permanent staff have a stake in the business.  Bellfield now employs 10 people and are an Accredited Living Wage employer .
We are part of a vibrant ecosystem of other local businesses and organisations that we work hard to support, promote and collaborate with.  We brew beer in cask and are proud to have CAMRA accreditation.
 
Our philosophy can be summed up as aiming to brew exceptional beers; to be a first-rate employer offering an inclusive workplace where people work hard and have fun and to act at all times with integrity.